Kimbrell, Andrew

Andrew Kimbrell is founder and executive director of the Washington D.C. based Center for Food Safety and the International Center for Technology Assessment. As an author, lawyer, and activist for more than twenty years, he has been at the forefront of legal and grassroots efforts to protect the environment and promote sustainable agricultural production methods. Your Right to Know: Genetic Engineering and the Secret Changes in Your Food Are you shopping in the dark? Author and activist Andrew Kimbrell of the Center for Food Safety will talk about his new book "Your Right to Know: Genetic Engineering and the Secret Changes in Your Food," a consumers guide on the very real dangers gene altered foods present to our health, the environment, and farm communities. Andrew will discuss what the public needs to know about GE foods and how to avoid these foods in the supermarket.