Posts Tagged farm

Vote Hemp Encourages Support for Proposed Amendment by Senator Wyden on Industrial Hemp in the Farm Bill

Amendment would Exclude Industrial Hemp from the Definition of Marihuana

CONTACT: Ryan Fletcher 202-641-0277
ryan@votehemp.com
Tom Murphy 207-542-4998
tom@votehemp.com

WASHINGTON, D.C. — Vote Hemp released an action alert today encouraging support for Senator Ron Wyden’s proposed amendment to the Farm Bill, S.3240, the Agriculture Reform, Food, and Jobs Act of 2012, which would exclude industrial hemp from the definition of ‘marihuana.’ Senator Wyden’s amendment will empower American farmers by allowing them to once again grow industrial hemp, a profitable commodity with an expanding market. The cultivation of industrial hemp will be regulated by state permitting programs, like North Dakota’s, and will not impact the federal government’s long-standing prohibition of marijuana. The language of the amendment mirrors that of H.R. 1831, a bill introduced in the House this session (See:http://hdl.loc.gov/loc.uscongress/legislation.112hr1831).

To view the amendment, please go to: http://votehemp.com/legislation

“Industrial hemp is used in many healthy and sustainable consumer products. However, the federal prohibition on growing industrial hemp has forced companies to needlessly import raw materials from other countries,” says Senator Ron Wyden (D-Oregon). “My amendment to the Farm Bill will change federal policy to allow U.S. farmers to produce hemp for these safe and legitimate products right here, helping both producers and suppliers to grow and improve Oregon’s economy in the process.”

To date, thirty-one states have introduced pro-hemp legislation and seventeen have passed legislation, while eight states (Hawaii, Kentucky, Maine, Maryland, Montana, North Dakota, Vermont and West Virginia) have removed barriers to its production or research. However, despite state authorization to grow hemp, farmers in these states risk raids by federal agents and possible forfeiture of their farms if they plant the crop, due to the failure of federal policy to distinguish oilseed and fiber varieties ofCannabis (i.e., industrial hemp) from psychoactive drug varieties.

“This is the first time since the 1950′s that language supporting hemp has come to the floor of the House or Senate for a vote. The last time such language was presented was the Miller’s Amendment to the Marihuana Tax Act,” says Eric Steenstra, President of Vote Hemp. “The time is past due for the Senate as well as President Obama and the Attorney General to prioritize the crop’s benefits to farmers and to take action like Rep. Paul and the cosponsors of H.R. 1831 have done. With the U.S. hemp industry valued at over $400 million in annual retail sales and growing, a change in federal policy to allow hemp farming would mean instant job creation, among many other economic and environmental benefits,” adds Steenstra.

The Farm Bill is the primary agricultural and food policy tool of the federal government. The comprehensive omnibus bill is passed every five years or so by the United States Congress and deals with both agriculture and all other affairs under the purview of the United States Department of Agriculture.

Last year, for the fourth time since the federal government outlawed hemp farming in the United States over 50 years ago, a bill was introduced by Rep. Ron Paul in the U.S. House of Representatives. If passed the bill H.R. 1831, the Industrial Hemp Farming Act of 2011, would remove restrictions on the cultivation of industrial hemp, the non-drug oilseed and fiber varieties of Cannabis. Senator Wyden would like to introduce a companion bill in the Senate.

“Senator Wyden’s effort is unprecedented and totally commendable, but in my view the existing prohibition of hemp farming stems less from current law, but rather the misinterpretation of existing law by the Obama Administration,” says Steenstra.

The amendment comes on the heels of the Obama Administration’s reply to Vote Hemp’s We the People petition. The response conflates industrial hemp as a Schedule 1 controlled substance. This contradicts the clear definition of marijuana presented in Title 21 of United States Code 802(16) that explicitly excludes the oilseed and fiber varieties of the hemp plant that are legal to manufacture, consume, process and purchase throughout the United States without penalty of controlled substance violation. The hemp farming petition and the administration’s response can be found at http://wh.gov/gKH.

The timing of Senator Wyden’s amendment also coincides with the 3rd annual Hemp History Week campaign, June 4-10, 2012, which he supports. The national grassroots education campaign organized by Vote Hemp and The Hemp Industries Association is designed to renew strong support for the return of hemp farming to the U.S. The 2012 Hemp History Week campaign will feature over 800 events in cities and towns throughout all fifty states.

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Vote Hemp is a national, single-issue, non-profit organization dedicated to the acceptance of and a free market for low-THC industrial hemp and to changes in current law to allow U.S. farmers to once again grow this agricultural crop. More information about hemp legislation and the crop’s many uses may be found atwww.VoteHemp.com or www.TheHIA.org. Video footage of hemp farming in other countries is available upon request by contacting Ryan Fletcher at 202-641-0277 orryan@votehemp.com.

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New York City Proposing Adding Greenhouses to Rooftops

nyc rooftop farmingIt might be hard to think of a place like New York City as farmland, but rooftops all across one of the most populated metropolitan areas in the world could soon become fields of green, if an environmental proposal gets a  thumbs up.

The proposed zoning changes would allow more greenhouses to be built on commercial buildings, and permit open air farms on both commercial and residential spaces, all to promote the development of local urban food production and to help grow jobs.

“This proposal is part of a larger proposal called ‘Zone Green’, which is a package of zoning changes that would make it easier for people to make existing and new buildings greener,” Howard Slatkin, director of Sustainability and Deputy Director for Strategic Planning for the Department of City Planning in New York says.

“The proposal would remove obstacles that exist in zoning to doing certain things that we know people want to do today, and rooftop farming is one of those.”

Slatkin says that there are buildings in and around New York City that have large flat roofs, particularly in industrial neighborhoods where a rooftop greenhouse would not interfere with any of the other building systems. “There are people who are already doing this today, but they run into a zoning height limits or a zoning floor area limit,” he says.

One example of rooftop farming success is Gotham Greens in Brooklyn, which yields over 100 tons of produce year-round, selling to local grocers and restaurants.  Owners say they are in support of the zoning changes so that they can expand, and build more rooftop gardens, as well as see other businesses thrive.

Read more at Green Deals.

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Major Rally in Times Square Calls on Hershey Company to Stop Using Child Labor Chocolate

Kerry Kennedy, NYC Area Elementary and High School Students Tell Hershey They Don’t Want Chocolate Made by Exploited Kids

Human Rights Activist Kerry Kennedy calls on Hershey to stop using Child Labor at the Raise the Bar Hershey Rally in Times Square (Credit: Diane Greene Lent)

New York City – June 8, 2011 With World Day Against Child Labor right around the corner, hundreds students and concerned consumers gathered today in front of the Hershey Store in Times Square to call on Hershey to “raise the bar” by eliminating exploitative child labor from its cocoa production supply chain.

Human rights activist Kerry Kennedy also spoke at the rally.  She was joined by Lee Cutler, secretary treasurer of New York State United Teachers Union, as well as students, teachers and musical performers from the New York City area.

“The illegal use of child labor in chocolate production by Hershey and other chocolate-makers must stop,” said Kerry Kennedy, president of the Robert F. Kennedy Center for Justice and Human Rights. “With this rally in Times Square, we are making sure that these companies hear that chocolate produced by children is a crime.”

A decade after major chocolate companies including Hershey agreed to eliminate abusive child labor, forced labor and trafficking from their supply chains, these abuses continue on West African cocoa farms. Hershey is lagging behind its competitors in implementing policies to end these abuses in its chocolate products. Families who grow cocoa also live in poverty due to unstable cocoa prices.  Students and consumers are calling on Hershey to take stronger action to end these labor rights violations and to start using Fair Trade Certified cocoa, which also guarantees farmers a stable price and additional funds for community development projects.

“The people at today’s rally represent the tens of thousands of consumers across the country who expect the companies they purchase from to care about the people who are at the very source of the products we buy” said Green America Fair Trade Coordinator Elizabeth O’Connell. “We are sending Hershey the message that it needs to make larger commitments to remove forced and child labor from its chocolate products.”

Global Exchange Fair Trade Campaign Director Adrienne Fitch-Frankel said:  “So many of us associate Hershey with sweet childhood memories.  The remarkable youth turnout at today’s rally shows that youth in the United States are outraged that, for a countless number of their peers in Africa, recollections of Hershey and childhood will mean bitter memories of exploitation in the cocoa fields.”

International Labor Rights Forum Campaigns Director Tim Newman said: “As World Day against Child Labor approaches this weekend, Hershey continues to lag behind its competitors in independently certifying that its cocoa is not produced by abusive child labor and forced labor. After ten years of broken promises, it’s time for Hershey to make firm commitments to sourcing Fair Trade Certified cocoa.”

The “Raise the Bar, Hershey!” campaign is organized by the non-profit groups Green America, International Labor Rights Forum, and Global Exchange. Over 30,000 consumers have taken action by sending e-mails, postcards, petitions, and making phone calls to the company asking it to end child labor. Campaign supporters across the country are joining the rally in solidarity by taking part in a national call-in day to Hershey headquarters (http://www.raisethebarhershey.org/take-action-call-hershey) and also through twitter by using the hashtag #HersheyGoFair.

For more information on Hershey’s corporate social responsibility record please read Time to Raise the Bar: The Real Corporate Social Responsibility Report for the Hershey Company. To read this report visit: http://www.raisethebarhershey.org.

To read why one local student is attending the rally today, please see this article by Ariana Taveras, a student in the class of 2012 at the Benedictine Academy in Elizabeth, New Jersey, on the Huffington Post: http://www.huffingtonpost.com/ariana-taveras/why-i-am-marching-at-hers_b_871973.html.

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Is This Megadairy A Threat to Health and Livelihood of NW Illinois Residents?

“My guest today is Matthew Alschuler, press agent for HOMES [Helping Others Maintain Environmental Standards] Jo Daviess County, in far NorthWest Illinois. Welcome to OpEdNews, Matthew. Your organization is involved in something big right now. Would you like to tell our readers about it?

Sure! In December of 2007, a number of my neighbors learned that A.J. Bos, a California millionaire, was planning to build the largest industrial dairy east of the Mississippi near our homes. Jo Daviess County is dotted with traditional family farms, some of which have been in the same family for over 150 years. Agriculture and tourism are our county’s main industries, and this facility, with its 11,000 cows on a few hundred acres, threatened to destroy them both.”

Is This Megadairy A Threat to Health and Livelihood of NW Illinois Residents? via Joan Brunwasser – OpEd News

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Chicago Green Festival – schedule of highlights

“The Green Festival is being held at McCormick Place in Chicago, Illinois this weekend, Saturday and Sunday, May 14 and 15, 2011. One million people are expected to attend the environmentally friendly festival, which promotes healthy living, environmental health and social justice.

The weekend festival will be kicked off with a Green Ribbon Cutting by Illinois Lieutenant Governor Sheila Simon at 11:00 a.m. 10th Green Festival at McCormick Place Chicago

Expect a weekend packed with information and entertainment at McCormick Place Lakeside. There are so many events during the festival that you will want to organize a game plan. Some of the highlights include: Truck Farm Chicago, organic cooking demonstrations and a Green Products Showcase.”

Chicago Green Festival – schedule of highlights via Christine Nyholm – Chicago Environmental Health Examiner

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Out on the Farm 'The Fabulous Beekman Boys' may be gay gentlemen farmers, but they're also farmers with a purpose

“It started simply, as these things go.

Manhattanites Josh Kilmer-Purcell and Brent Ridge felt the lure of a weekend place in the country, a place to relax from their hectic careers in the big city. When they bought Beekman Mansion in upstate New York, they planned some simple weekend farming: a few chickens, a few vegetables.

It didn’t stay simple.”

Out on the Farm ‘The Fabulous Beekman Boys’ may be gay gentlemen farmers, but they’re also farmers with a purpose via Sean Bugg - Metro Weekly

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Investors in Organic Farms Cultivate Healthy Profits & Healthy Food

Chicago, IL, April 21, 2011 – While most investors may not think of organic farmland when rethinking their retirement portfolio, this strategy has the extra benefit of improving the health of our environment as well as diversifying one’s investment returns.  Concerned investors looking for more financial stability and sustainable growth now have more opportunities to participate directly in the emerging businesses of organic farmers.

Illinois-based Working Farms Capital is offering private equity and debt alternatives on certified or transitional organic farms under lease to legacy farmers.  Unlike most conventional and annually renewing leases, Working Farms Capital structures long term leases designed to retain existing farm tenants and their intimate knowledge of the land.  By obtaining lease terms spanning multiple crop years, farmers are better able to implement their business plans. Increasingly, the business of farming is more diversified. Recently a 225 acre farm was acquired  to develop wind energy alternatives. The combination of renewable energy and sustainable agriculture represents a growing trend in land use. Working Farms Capital is at the forefront of this development and is expanding operations in the Midwest.

The typical farm lessee is a family farmer whose primary source of income is from the farm. Usually the farm ranges from 100 to 500 acres in size – considered a mid-size farm in the Midwest. Farmers run their own business utilizing rotations of row and cover crops, small grains, vegetables and pastured livestock. Owners receive a base rent with a variable upside based on overall farm profitability. The organic crops are sold to food processors and wholesalers with such varied end uses as blue and white corn chips, tofu, soymilk, organic flour, oatmeal, cereals, roasted soy nuts, milk etc. Most of the production is for human consumption. New owners are also varied and include individuals diversifying their IRA’s, educational endowment funds, pension funds, environmentally focused enterprises and mission driven private wealth offices or institutions.

According to David Miller, founder of Working Farms Capital, the investment theme is simple, “We’re offering investors a unique growth opportunity supported by an appreciating and renewable real asset.  Focusing on soil health and renewable energy will naturally foster higher revenues and enhance the long term value of these farms.”

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Working Farms Capital was incorporated Illinois in 2007 to enable new capital for the transition of conventional farmland to organic practices.  To receive more details, contact Dave Miller (dmiller@workingfarmscapital.com) More information available at www.workingfarmscapital.com

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