Testimonials

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Green Festival Speakers

Capitol Kombucha

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"Healthy food can and should taste good. This ethos is the seed of Capital Kombucha (Andreas Schneider, John Lee, Daniel Lieberman ), DC's first Kombucha brewery, which is pushing back against the culture of artificial beverages one drink at a time. Capital Kombucha's focus is pairing the best nature has to offer -- local fruits, vegetables, herbs, and flowers -- into organic kombucha tea. Our end product is a low sugar, antioxidant, and probiotic filled drink that aids digestion and can be enjoyed throughout the day.

In an age when processed foods and drinks do more harm than good, Capital Kombucha offers a simple pledge -- drink better, live wiser."  "Healthy food can and should taste good. This ethos is the seed of Capital Kombucha, DC's first Kombucha brewery, which is pushing back against the culture of artificial beverages one drink at a time. Capital Kombucha's focus is pairing the best nature has to offer -- local fruits, vegetables, herbs, and flowers -- into organic kombucha tea. Our end product is a low sugar, antioxidant, and probiotic filled drink that aids digestion and can be enjoyed throughout the day.

In an age when processed foods and drinks do more harm than good, Capital Kombucha offers a simple pledge -- drink better, live wiser."